There is no better combination than chocolate and raspberry, and this cake has them both! This is a rich chocolate layered cake filled with chocolate ganache and a homemade raspberry compote. The cake is frosted in a rich chocolate frosting. The top is covered in a semi-sweet chocolate ganache, chocolate buttercream swirls and fresh raspberries.
The number of servings can vary based on how the cake is cut. The numbers listed below are a common estimate.
4" feeds up to 5
6" cake feeds up to 10
8" cake feeds up to 24
10" cake feeds up to 38